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Nederlands Buitenlands   Alles  Titel  Auteur  ISBN        
Huishouden, koken
Hobbies - Cooking  (Engels, Duits, Frans, Nederlands)
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Donna Hay

Life in Balance

€ 27.95

Australia's most trusted home cook is celebrating a fresher approach to eating. These days we're bombarded with so many messages about what to eat more of and what to eat less of and what to give up altogether, it can all get a little confusing and, let's face it, overwhelming. When there are so many passing fads and extreme diets out there, it's a relief to turn to a voice of reason, Australia's bestselling and most trusted cook, Donna Hay, for a realistic, sustainable and more balanced approach to fresher, healthier eating. Donna says :'If there's one thing I've learned about myself, it's that I'm happiest when life is balanced.

It rings true in all areas- work and play, friends and family, and, for me especially, food. Diets have never been my thing, I don't like the idea of anyone being on one! But I do love the way food can make me feel, uplifting me with energy, nourishing me with cosy goodness, or treating me with a little sweetness. Life In Balance is about embracing food and all its benefits. Each chapter, from breakfast to baking, has simple recipes enriched with nature's superfoods - think leafy greens, bright fresh berries, creamy nuts and nourishing grains. Plus, I've profiled all my power pantry staples for you, like chia seeds, coconut sugar and raw cacao.

Let this book help you find your own perfect balance, while enjoying every bite.' In a gorgeous new user-friendly square paperback format, featuring tactile paper stock and stunning photography, Donna packs in a wealth of ideas and information that you can trust, and flavours and tastes that will inspire you. From new ideas for power dinners to tempting grills, from super-charged breakfasts to low-carb options, Life In Balance is full of super-satisfying recipes - nourishing, virtuous and delicious. And because we all need the occasional treat, there's also a few yummy better-for-you sweets. The only kind of diet that works, after all, is the balanced diet - the one you can sustain long term. And when your life is in balance, you feel great and it shows - from the inside out.

The author:
Donna Hay is an Australian-based food stylist and author who has been acknowledged as one of the most influential food writers of our time. Her four internationally bestselling and award-winning books, Marie Claire Cooking, Dining, Food Fast and Flavours, have changed the way we think about, prepare and enjoy food today. Using fresh produce to bring new life to pantry staples in a unique and achievable way is her latest cooking coup. Off the 'shelf reinforces her reputation as the leader of the new food revolution

Text in English


Taal / Language : English

Extra informatie: 
Paperback
240 pagina's
Oktober 2016
259x259x26 mm
Harper Collins UK gb

Levertijd: 2 tot 4 werkdagen



Andere titels binnen de rubriek:
Hobbies - Cooking